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Saturday, May 26, 2007

Freezer Jam

there is nothing easier than this.

4 cups of mashed strawberries. I like doing them by hand with a pastry cutter.
1 1/2 cups of sugar or Splenda
the above package of Freezer Jam fruit pectin. Found at any grocery store, wal-mart or k-mart

that is it! could it be any easier? Have fun jam making!

8 comments:

Hannah said...

I am so making this- I didn't know you could use Splenda in freezer jam. Love all the pictures from your strawberry outing.

Heather said...

Thank you for sharing. I am doing it! Who knew it was that easy? The pictures of the girls at the strawberry patch are simply adorable. Loved SJ's pigtails!

Barb said...

We're a cooked jam family. My husband prefers it, but it is a bigger production.

Syd said...

Thanks for the recipe, everyone keeps talking about freezer jam like everyone knows how to make it. I didn't, but now thanks to you I do!! :) We planted strawberries this year, but they aren't looking too good, I am not sure they are going to make it. For sure they won't make it to freezer jam, but I am sure I can find some others to jam up!!

Lacie said...

Thank you! Thank you!
How fun-I can't wait to try it!

Rachel said...

YOU CAME THROUGH! You are the best, Kristi! And I think that even someone as domestically challenged as me could pull this one off! THANK YOU!

carlo said...

seriously? that easy? wow! yummy...

how did i not know about this all of these years?? :)

Matt & Heidi Maxfield said...

Kristi- can I post your jam recipe on my blog? It looks delicious, I'll have to try it. I wonder if it works the same for peaches too?